Wüsthof forges their blades from a single piece of high-carbon stainless steel, and the blade of the Wüsthof Classic 9” Slicing knife delicately slices any kind of meat. Ideally sized and shaped for larger birds, roasts, barbecued beef and ham, this long blade performs well with cooked and smoked meats both hot and cold. The highly sharp blade is designed to prevent tearing or shredding with each slice. It is an excellent, vital tool for any holiday dinner or large family meal.
Wüsthof hand-hones and laser-tests the cutting edge of each blade to ensure superior quality, the resulting blade is considerably sharper and better at maintaining its precision edge than most other knives. The bolster delivers the ultimate balance with an impressively elegant appearance, and the heel gives a safe, completely controlled handling experience. The precision-forward bolster allows for effortless sharpening of the entire blade, and makes it possible to utilize the blade's full length while slicing and carving.
This fine blade comes complete with a contoured handle, full tang and triple-riveting, providing permanent security as well as offering comfort. Crafted from synthetic, durable polymer, the handle of the Wüsthof Classic 9” Slicer proudly displays the classic Wüsthof trident logo as a signature of pure quality.
Each Wüsthof Classic 9” Slicing knife is made in Solingen, Germany and comes with a lifetime guarantee.