The Wusthof Classic Ikon 9" bread knife offers the perfect features for slicing into hard or soft breads, while being slightly longer than your standard bread knife. For larger loaves or sheet cakes, the Classic Ikon 9 inch bread knife is the ideal tool. Forged from one piece of high-carbon stainless steel, the blade of the Wusthof Classic Ikon Bread knife is serrated to easily slice through thick crust without damaging delicate insides of foods. Capable of cutting the largest of loaves, the knife also works for cakes, fruits, and fried food. The triangular tip of the Classic Ikon bread knife helps make it versatile enough for these various tasks. Having a longer blade than the 8 inch version, this knife provides more leverage for larger slicing jobs.
Laser testing of the Classic Ikon 9 inch bread knife blade ensures each hand-honed cutting edge is 30% sharper and better at maintaining blade precision than most knives. The conventional weighted, forward bolster adds heft, while the unique rear bolster equalizes the weight's proportions. This provides ultimate balance and cutting control while still creating an impressively elegant appearance. The precision forward bolster makes it possible to utilize the full blade's length while cutting, in addition to making sharpening of the entire blade much easier. A contoured, ergonomically-designed handle complete with a full tang and triple-riveting allows for comfort as well as permanent security. This perfect grip paired with the blade's sharpness require far less effort to use the knife. Featuring the classic Wusthof logo, the handle is also made from synthetic, durable polypropylene.
All Wusthof Classic Ikon Bread knives are made in Solingen, Germany and are equipped with a lifetime guarantee.