Freeing meat from skin and bone is delicate work that requires a precision instrument. The Messermeister Meridian Elite 8" Kullenschliff Flexible Fillet Knife is able to bend around hard surfaces like bones and spines. The blade of the Meridian Elite 8” Flexible Filet Knife has grantons to keep foods from sticking and reduces drag as you slice thru the meat. This fully-forged blade offers better balance than stamped blades making it more comfortable to cut for longer amounts of time.
Properly caring for your Messermeister knife is very important, and will help extend the life of your blade. Maintaining a sharp edge on your blade and keeping food from drying to it can help prevent injury while using your knife. After you are finished with your knives, clean them with warm soapy water, fully dry, and safely store them in a blade guard, knife block, or an in-drawer storage tray. Do not wash your knives in the dishwasher or let them soak in water.
Handcrafted in Solingen, Germany