Shun Herb Shears offer the cleanest of cuts to ensure delicate herbs won’t be bruised. With a 16˚ cutting edge, the extra-fine blades are the perfect tool for the tasks when a knife just doesn’t make the cut. For stripping herbs and cutting stems, a convenient blade notch is built in. The blades are formed using high-carbon molybdenum-vanadium stainless-steel for an edge designed to last, and easily disassemble for sharpening maintenance and cleaning. Dishwasher safe.
The handles are padded with elastomer plastic for comfort, and offer an ambidextrous design to accommodate both left- and right-handers.
For over one hundred years Shun has been producing quality cutlery from Seki City, Japan. The Shun Herb Shears carry a limited lifetime warranty.