Forged from a single piece of high-carbon stainless steel for enduring strength, the Wüsthof Classic 9.5” Heavy Cleaver is Wüsthof’s largest and heaviest blade, weighing in at nearly 2.5 lbs (1100 grams = 2.43 lbs). This impressive and immense 5mm wide blade splits large poultry, disjoints meats, and cuts through ribs, readily managing the toughest and roughest cutting tasks in your kitchen. Ideal for cutting through large bones, the blade features a beveled cutting edge that chops through hard materials easily. This weighty cleaver effortlessly handles tough vegetables as well, such as large winter squash with its tough skin. Use the flat of the blade as a practical tool for crushing garlic, seeds and other foods, as well as for transporting foods from the cutting board to their next destination in pots, pans, or plates. This splendidly imposing cleaver was built with strength, heft and balance in mind to accomplish all your heaviest, roughest cutting and chopping tasks.
With both functionality and aesthetics in mind, the design of Wüsthof Classic Series blades offer a full tang and triple-riveting for optimal heft, unmatched balance, and secure construction. Wüsthof utilizes a Chromium-Molybdenum-Vanadium steel formula for the Classic 9.5” Heavy Cleaver, optimized for supreme strength, hardness, edge retention, and stain-resistance.
Assembled with triple rivets, the handle of the Wüsthof Classic 9.5” Heavy Cleaver ensures a permanently secure construction. The full tang balances out the heft, particularly important with the considerable weight of this cleaver. The handle is crafted from a durable, synthetic polymer, and exhibits the distinguished Wüsthof trident logo with pride.
The Wüsthof Classic 9.5” Heavy Cleaver is made in Solingen, Germany and comes with a lifetime guarantee.