The extra heavy blade of the Wüsthof Classic 7.5” Heavy Cleaver is forged from a singular piece of high-carbon stainless steel for enduring strength, and readily splits large poultry, disjoints meats, and cuts through ribs. At 7.5” and weighing in at nearly 1.8 lbs (810 grams), this large and heavy cleaver manages the roughest cutting tasks all around the kitchen. This blade is ideal for cutting through large bones, with a beveled cutting edge that chops through hard materials easily. This weighty cleaver effortlessly handles tough vegetables as well, such as large winter squash. The flat of the blade offers a practical tool for crushing garlic and other foods, and for transporting foods from the cutting board to pots, pans, or plates. With strength, heft and balance in mind, this handsome cleaver readily was built to accomplish all your heaviest, roughest cutting and chopping tasks.
With innovation and aesthetics in mind, the design of Wüsthof Classic blades offer a full tang and triple-riveting for unmatched balance, optimal heft, and secure construction. Wüsthof utilizes Chromium-Molybdenum-Vanadium steel formula for the Classic 7.5” Heavy Cleaver, optimized for stain-resistance, supreme strength, hardness and edge retention.
The handle of the Wüsthof Classic 7.5” Heavy Cleaver is assembled with triple rivets to ensure a permanently secure construction. The full tang balances out the heft, particularly important with the substantial weight of this cleaver. Formed from a durable, synthetic polymer, the handle presents the distinguished Wüsthof trident logo with pride.
The Wüsthof Classic 7.5” Heavy Cleaver is made in Solingen, Germany and comes with a lifetime guarantee.