The Wusthof Classic 9” Double Serrated Bread knife is forged from a single piece of tempered, high-carbon stainless steel, into a blade with a scalloped edge and innovative, patent-pending double serrations that take precision slicing to the next level. Slicing crusty artisan breads, tomatoes, roasts, and thick-rinded fruits and vegetables has never been so effortless. You’ll get a smooth, clean cut through tough skins while leaving delicate interiors perfectly intact for stunning presentation. Not only does this knife produce fewer crumbs, but the blade design prevents the inner serrations from hitting your cutting surface, resulting fewer sharpening sessions, if any at all!
Wusthof uses their pioneering Precision Edge Technology (PEtec) to forge Classic series knives. Laser tested and hand-honed, the cutting edges that result are considerably sharper and better at maintaining blade precision than most other knives. This elegant knife provides the ultimate in balance from a full tang, and a safe, controlled handling experience, with a full bolster for optimal protection during use.
This fine blade comes complete with a triple-riveted contoured handle, providing permanent security and comfortable use. Formed from a synthetic, durable polymer, the handle displays the classic Wüsthof trident logo with pride.
Each Wusthof Classic knife is made in Solingen, Germany and comes with a lifetime guarantee.