The Wüsthof Classic 6 Piece Chef’s Set is a filled-out set of five fundamental blades and the necessary steel to maintain their edges, consisting of the 4” Paring Knife (4066/10), the 5” Boning Knife (4602), the 8” Bread Knife (4149), the 8” Cook’s Knife (4582/20), the 9” Carving Knife (4522/23), and the 9” Sharpening Steel (4460/23). This attentive assortment of knives provides a well-rounded starter set for aspiring cooking enthusiasts.
The Wüsthof Classic 4” Paring knife is a versatile little blade, ideal for mincing shallots, onions and herbs, and excelling with cleaning and cutting vegetables as well.
The Wüsthof Classic 8” Bread knife offers serrated edges to easily slice through thick crusts and rinds without damaging the soft, delicate insides of breads and other foods. While adept at cutting large loaves, the knife also excels with cakes, fruits, and fried food, and offers a triangular tip to make it adaptable for various tasks.
Tapering from the spine for strength and durability, the flexible blade of the Wüsthof Classic 5” Boning knife is designed to excel with nearly any meat, including chicken, lamb, ham and beef. It offers an inward curve for separating meat from bone, and a sharp tip for trimming fat and sinew, in addition to cutting tendons.
Ranking among the most popular of knife styles and sizes, the Wüsthof Classic 8” Cook’s Knife is an essential for any chef. The front portion of this blade is well-suited for detailed tasks, leaving the rest of the long blade to handle larger cutting and chopping chores. An indispensable kitchen companion, this knife can be used for meats, vegetables, fruit, and herbs, effortlessly slicing, dicing, mincing, and chopping nearly any food.
Delicately carving any kind of meat, the blade of the Wüsthof Classic 9” Carving knife is ideally sized and shaped for larger birds, roasts, barbecued beef and ham. Performing well with cooked and smoked meats both hot and cold, this long, highly sharp blade is designed to prevent tearing or shredding with each slice. This fine blade is a fundamental component for any holiday dinner or large family meal.
To ensure you are prepared to get the most out of each of these exceptional knives, the Wüsthof Classic 6 Piece Chef’s Set comes complete with a 9” Sharpening Steel to keep your blades performing at their best. At 9” long, this steel is ideal for sharpening all the blades in this collection, and any knife up to 9” in length.
The knives of the Wüsthof Classic series are each forged from a single piece of high-carbon stainless steel, and created using proprietary Precision Edge Technology (PEtec). Each hand-honed edge is then laser-tested for superior Wüsthof quality, resulting in sharper blades with markedly longer edge retention than other knives. These exceptional knives offer the ultimate in balance and a safe, controlled handling experience, in an impressively elegant appearance. Wüsthof features a full bolster on the Classic series knives for ideal protection while cutting, carving, slicing, paring, mincing and chopping.
Complete with a contoured handle, each of these specialized knives is finished with a full tang and triple-riveting for comfort and permanently secure construction. Each durable, synthetic polymer handle proudly displays the renowned Wüsthof trident logo.
The knives of the Wüsthof Classic 6 Piece Chef’s Set are each made in Solingen, Germany and carry a lifetime guarantee.