Many culinary customs around the world utilize a crescent-shaped blade in the chopping of their respective herbs and spices, Wusthof knows a useful blade they see one and have brought their proud knife-crafting heritage to the design of the Wusthof 7” Double Blade Mincing Knife. Unlike the classic crescent-blade design, this mincing knife features two parallel “half-moon” blades to help you finish your dicing in half the time. Prepare basil, rosemary, parsley and more without a potentially dangerous straight knife or chef’s knife. Synthetic polymer handles help you perform the “rocking” motion with ease and efficiency, while the durable stainless steel components keep your knife’s cutting ability for years to come.
The Wusthof 7" Double Blade Mincing Knife is proudly made in Germany and protected by Wusthof’s lifetime warranty.