Precision stamped from a single piece of Chrome-Molybdenum-Vanadium steel, the Wüsthof Gourmet 9” Cimeter Knife provides a long, wide blade that excels with trimming and breaking down large cuts of raw meat. With a point that flares upwards, this beautiful knife can also be used for cutting up sirloin and shank, as well as cubing cooled meats, and dicing salted pork. At large meals, the Wüsthof Gourmet 9” Cimeter Knife makes an impressive tool for carving large roasts, turkeys, and more.
Wüsthof laser-cuts each Gourmet Knife utilizing advanced laser technology, and each blade endures a progressive grinding and polishing procedure for a blade that tapers perfectly from tip to bolster. Laser testing is used to verify that the blade’s cutting angle is correct and ensures its edge is razor-sharp.
The comfortable, contoured handle is fastened using riveting for strength and security. Molded from a synthetic, durable polymer, the handle displays the renowned Wüsthof Trident logo proudly. While dishwasher safe, hand-washing Wüsthof Gourmet knives is recommended for better edge retention.
Each Wüsthof Gourmet 9” Cimeter Knife is made in Solingen, Germany and carries a lifetime guarantee.