The Wüsthof Grand Prix II 7” Fillet Knife with Blue Handle and Sheath provides an exceptionally sharp edge that easily separates delicate meats from surrounding skin and bones. This ultra thin and flexible blade is precision forged using a single piece of high-carbon stainless steel for exceptional strength, and tapers from the spine. With its 7-inch length, this fillet knife is the perfect tool for fish such as trout, salmon, and bass, or even larger flatfish. This thin blade cuts closely under skin and around bone to release as much meat as possible. The blue handle adds some calm, cool color to your kitchen, or to help ensure it’s not easily lost when outdoors.
Because not all fish are destined to be cleaned and cooked in a kitchen environment, Wüsthof includes a convenient leather sheath for safe transport. This sheath features loops to attach to a belt or other strap for easy storage of the knife while outdoors. The sheath provides easy access for cleaning of fish or game lakeside or fireside, while camping, hunting or during any other outdoor activity.
Wüsthof’s patented PEtec (Precision Edge Technology) produces a fine edge which is then hand-honed and laser tested, producing long-lasting sharpness with an easy-to-maintain edge. Flawless balance and controlled handling result from the full tang, and makes for effortless slicing, cleaning, gutting, boning and skinning.
The blade is fitted seamlessly into the contoured, ergonomic handle, offering hygienic protection as well as a bold and contemporary style. Crafted from a synthetic, durable polymer, the handle proudly displays the celebrated trident logo.
The Wüsthof Grand Prix II 7” Fillet Knife with Blue Handle and Sheath is produced in Solingen, Germany and carries a lifetime guarantee.