Forged using one sheet of high-carbon stainless steel, the Wüsthof Grand Prix II 7” Fillet Knife with Yellow Handle and Sheath offers an exceptionally sharp edge that easily separates delicate meats from their surrounding skin and bones. This flexible and ultra thin blade provides exceptional strength tapering from the spine. This 7-inch length fillet knife is an excellent tool for fish such as salmon, trout, and bass, and even larger flatfish. This thin blade slices closely under skin and around bone to ensure as much meat as possible is released. The bright yellow handle adds some sunny color to your kitchen, or help ensure it’s not easily misplaced when outdoors.
Wüsthof includes a convenient leather sheath for safe storage of this knife, since not all fish are cleaned and cooked in a kitchen environment. This sheath features loops to attach to a belt or other strap for easy transport of this fine blade into the outdoors. With the knife stored safely within the sheath, you’ll have easy access for cleaning of fish or game fireside or lakeside, while out camping, hunting or during any other outdoor activities.
Wüsthof uses their proprietary PEtec (Precision Edge Technology) to produce a fine edge which is then hand-honed and laser tested, a process that results in long-lasting sharpness with an easy-to-maintain edge. Controlled handling and flawless balance come from the full tang, and makes for effortless slicing, boning, gutting, cleaning and skinning.
Bonded seamlessly into the contoured, ergonomic handle, the blade offers hygienic protection within its bold and contemporary aesthetic. Crafted from a synthetic, durable polymer, the handle proudly bears the distinctive trident logo.
The Wüsthof Grand Prix II 7” Fillet Knife with Yellow Handle and Sheath is produced in Solingen, Germany and carries a lifetime guarantee.