The Wüsthof Silverpoint II 8” Cook’s knife is laser-stamped from a single sheet of high-carbon stain-resistant steel into a highly versatile kitchen necessity. Utilize the front section of this all-purpose blade for small, detailed tasks, and make use of the rest of the blade for all your larger chopping and cutting tasks. With this well-designed, multi-functional blade in hand, you’ll deftly and confidently mince, chop, slice and dice nearly any food; meats, vegetables, fruit, and herbs. 8” Cook’s knives are among the most popular knives in terms of both style and size, and so the Wüsthof Silverpoint II 8” Cook’s knife may very well become the most reached-for knife in your kitchen.
Wüsthof Silverpoint II knives are precision-cut using advanced laser technology, then are put through state-of-the-art grinding and polishing procedures. This process produces a compound angle which tapers spine-to-edge and bolster-to-tip, superior in both strength and flexibility. The edge of each blade is laser tested for quality assurance, and deliver exceptional sharpness and edge retention. Silverpoint II knives provide controlled handling and comfortable balance within a stylish, contemporary aesthetic.
With a slip-resistant pebble-grain texture, the comfortable handle is constructed from a durable, synthetic polymer. The handle is finished and bonded to the blade, securely riveted and proudly decorated with the celebrated Wüsthof trident.
The Wüsthof Silverpoint II 8” Cook’s Knife is made in Solingen, Germany with a limited lifetime guarantee.