Laser-cut from one sheet of high-carbon stain-resistant steel, the Wüsthof Silverpoint II 4” Serrated Paring Knife with Green Handle excels with peeling and paring, its serrated edge providing an advantage over crumby crusts, thick skins and tough rinds. Longer length adds to its adaptability, and the serrated edge is ideal for tomatoes and bread rolls, as well as for paring, mincing, and slicing. Utilize this blade for mincing shallots, onions and assorted herbs in addition to controlled cleaning and cutting of fruits and vegetables. The friendly, bright green handle color adds an attractive, harmonious accent to your kitchen accessories.
Wüsthof precision-stamps each Silverpoint II knife and puts it through advanced, state-of-the-art grinding and polishing procedures. This method creates a compound angle that tapers bolster-to-tip and spine-to-edge, superior in both strength and flexibility. The cutting angle is then laser-tested to ensure a blade that provides exceptional sharpness and edge retention. Comfortably balanced, Silverpoint II knives offer a controlled handling experience with a contemporary style.
Wüsthof crafts the slip-resistant pebble-grain-textured handle from a durable, synthetic polymer. The handle is then securely fastened and finished with a rivet adorned with the renowned Wüsthof trident.
The Wüsthof Silverpoint II 4” Serrated Paring Knife with Green Handle is made in Solingen, Germany with a limited lifetime guarantee.