The Wüsthof Silverpoint II 10” Cook’s knife is laser-stamped from a single piece of high-carbon stain-resistant steel into a highly versatile kitchen essential. Utilize the front section of this triangular blade for small, detailed tasks, and employ the rest of the blade for your largest cutting and chopping chores. With this well-designed, all-purpose blade in hand, you’ll confidently and deftly mince, slice, chop and dice nearly any food; meats, fruit, vegetables and herbs.
Wüsthof uses advanced laser technology to precision-cut Silverpoint II knives, then puts them through a state-of-the-art grinding and polishing procedure. This process results in a compound angle which tapers spine-to-edge and bolster-to-tip, for a blade superior in both strength and flexibility. Laser tested to ensure quality, each blade’s edge offers exceptional sharpness and edge retention. Silverpoint II knives provide a controlled handling experience and comfortable balance within their stylish, contemporary appearance.
The comfortable handle features a slip-resistant pebble-grain texture, constructed from a durable, synthetic polymer. The handle is finished and fastened to the blade, securely riveted and proudly adorned with the celebrated Wüsthof trident.
The Wüsthof Silverpoint II 10” Cook’s Knife is made in Solingen, Germany with a limited lifetime guarantee.