The Zwilling Pro 6.5" Nakiri hollow edge is a traditional knife type used widely in Asian kitchens. Useful for slicing, chopping, and dicing meat and produce, the Zwilling Pro 6.5" Nakiri makes all of these tasks a breeze. The hollow, or granton, edge helps to prevent food from sticking to the blade while slicing, allowing each cut to be smooth and even.
The Zwilling Pro series was designed in Italy by Matteo Thun and forged in Germany from a high carbon stainless steel. The unique bolster and blade shapes allow the chef to easily emulate the pinch grip style used by professional chefs. The handle features a full tang and three rivets. This Zwilling Pro 6.5" Nakiri hollow edge is guaranteed under warranty against any defects in the materials or the craftsmanship.